Green Botanical Matcha – Peach & Prickly Pear Japanese Ritual Blend (20g) | WACHA
¥2,480
Japanese Green Matcha Powder with Peach & Cactus (prickly pear)
WACHA Green Matcha is a Japanese botanical matcha blend made with ceremonial-grade matcha, peach, and Japanese cactus powder (prickly pear powder). Designed for steady morning focus, this lightly sweet green matcha powder is ideal for matcha lattes or simple daily rituals. One 20g tin makes approximately 10 cups.
Clarity, gently sustained.
A green matcha for everyday focus and balance.
Not every moment calls for stimulation.
Some require quiet clarity.
WACHA GREEN MATCHA was created
for the kind of focus that feels light, steady, and natural.
This is not matcha designed to push you forward.
It is matcha designed to help your thoughts settle
— so work, reading, or thinking can begin without friction.
Botanical Matcha Blend
By blending Japanese matcha powder with peach and cactus,
we softened bitterness and added gentle roundness
without masking the character of matcha itself.
✔ Japanese matcha powder
✔ Botanical fruit blend
✔ Lightly sweet and balanced
✔ Easy to enjoy daily
If you notice a faint texture,
it comes from real peach ingredients, not processing.
When to Choose Green Matcha
• Before focused work
• For morning clarity
• When traditional matcha feels too strong
• When you prefer a softer green tea experience
This is matcha for preparation, not pressure.
How to Enjoy
Use 2g per cup.
Mix with hot water for traditional matcha.
Add milk or plant-based alternatives for a green matcha latte.
No bamboo whisk required — stirring is enough.
One 20g tin makes approximately 10 cups.
A simple guide is included for beginners.
Ingredients & Origin
Ceremonial-grade Japanese matcha
Peach
Cactus powder
Lohan fruit
Cane sugar
Made and blended in Japan.
Contains peach — avoid if allergic.
Store in a cool, dry place.
GREEN MATCHA is not about intensity.
It is about choosing the right state of mind.
Let focus arrive quietly.
FAQ | よくあるご質問
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If your order arrives damaged or incorrect, contact us or Buyee support within 7 days—photos help us resolve quickly.
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Q. How long should I consume matcha after opening? 抹茶は開封後どのくらいで飲み切ればいい?
A. Use within 4 weeks. Store in a cool, dark, dry place. できれば 4 週間以内。涼しく、暗い、乾燥した場所で保管してください。
Q. Does matcha contain more caffeine than coffee? カフェイン量はコーヒーと比べて多い?
A. 2 g of matcha delivers about 60 mg of caffeine—less than the 80 mg in a cup of drip coffee. The caffeine is released more gently, easing strain on the body, and matcha's high theanine content helps keep jitters in check. Except the WACHA Green series, all WACHA blends are caffeine-free. 2 g の抹茶でカフェイン約 60 mg。ドリップコーヒー 1 杯( 80 mg)より少なく、カフェインの吸収がゆるやかで、身体への負担が少なく、興奮作用を抑制するテアニンも豊富。 WACHAは緑シリーズ以外はノンカフェインです。
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